Spinach Salad with Spicy Chicken

Ingredients

Spice rub:

1T pure mild chile powder, preferably ancho

2 t ground cumin

1t ground coriander

1/2 t salt

4 6 oz skinless, boneless chicken breasts pounded 1/3 inch thick

10 oz baby spinach

1 pint grape tomatoes, halved

4 scallions, thinly sliced1

Hass avocado, halved, pitted, peeled, and cut into thin wedges6 radishes, thinly sliced

Dressing:

6 oz plain yogurt, not greek style

1 T`extra virgin olive oil

1 T fresh lemon juice

1 garlic clove, minced

salt and pepper to taste